Functions & Set Menus

If you are dining with a group of 20 to 300 Sicilian is sure to impress … with our generous servings & value for money pricing your function needs are sure to be met. Our dedicated Chef’s will tantalize your taste buds as all your meals are freshly prepared and made to order.

At Sicilian we pride ourselves on providing friendly & professional service. No request is too big for our friendly staff are always there to ensure that you have a Fantastic Dining Experience.

(2 Courses with Cof

SET MENU 1 - $33: (2 Courses with Coffee)

ENTREE

Bruschetta Pomodoro
grilled herb and garlic bread topped with traditional chunky tomatoes diced onion and drizzled with vinaigrette.

Garlic or Herb Pizza
one pizza serves 2-3 people

MAIN COURSE

Pollo al Miele
Chicken tenderloins marinated in honey & grain mustard, lightly fried on a bed of campagnola salad.

Canelloni Siciliana
Homemade cannelloni filled with fresh ricotta cheese, English spinach, topped with sicilians napolitana sauce finished with shaved grana parmesan.

Spaghetti Bolognaise
Spaghetti cooked al dente topped with a true Bolognese sauce.

Polpo alla Griglia
grilled baby octopus served on a salad of spinach, lettuce topped with grilled peppers

Pasta di Tricolore
Roasted spicy salami, onion, capsicum, zucchini, herbs tossed in tricolore fusilli pasta with garlic chilli olive oil.

Wood Fire Pizza

Capricciosa – ham, mushroom and olives OR
Margarita – fresh sliced tomatoes, cheese and basil OR
Siciliano Special – Garlic base - Italian salami and mushroom OR
BBQ meat lovers – BBQ base,ham,cabanossi, pepperoni & beef mince or
Hawaiian –Ham and pineapple

DESSERT

Tea and Coffee espresso bar - flat white, black, cappucino

SET MENU 2 - $39.90- (3 Courses with Coffee)

ENTREE

Bruschetta Pomodoro
grilled herb and garlic bread topped with traditional chunky tomatoes diced onion and drizzled with vinaigrette.

Garlic or herb pizza
one pizza serves 2-3 people

Calamari
Lightly fried, marinated squid rings served with our aolie mayonnaise.

MAIN COURSE

Pasta di Palermo
our own special ribbon pasta tossed with chicken, mushrooms, bacon and snow peas in a light cream sauce.

Polpo alla Griglia
grilled marinated baby octopus served on a salad of spinach, lettuce and topped with grilled peppers.

Cannelloni Siciliana
homemade cannelloni filled with fresh ricotta cheese, english spinach, topped with sicilians napolitana sauce and finished with shaved grana parmesan.

Spaghetti Bolognese
spaghetti cooked al dente topped with a true homemade italian bolognese sauce.

Pollo Mandorlato
boneless plump breast of chicken crumbed with almond and lemon zest, served with generous campagnola salad and chips.

Wood fire pizza
• Antipasto –mushroom, capsicum, onion, eggplant, artichokes, oregano, anchovies, prosciutto
• U-pescatori – marinated king prawns, octopus, calamari, clams, garlic
• Bbq chicken – chicken, onion, mushroom & bbq sauce
• Parma –salami, mushroom, olives & ricotta

DESSERT

Gelato
from our selection of homemade gelato

Tea or coffee
from the espresso bar - flat white, black, or cappuccino.

SET MENU 3 - $48.90 (3 Courses with Coffee)

ENTREE

MAIN COURSE

Penne Ala Romana
Penne pasta tossed with scallops,prawns, bacon,chili shallots, pesto finished in a creamy napolitana sauce.

Canneloni Siciliana
Homemade canneloni filled with fresh ricotta cheese, English spinach, topped with Sicilians napolitana sauce and finished with shaved Grana Parmesan

Pollo Mandorlato
Boneless plump breast of chicken crumbed with almond & lemon zest, served with generous campagnola salad and chips.

Grilled Pesce
Pesce simply grilled fillet of fish served with generous Campagnola salad OR chips

Vitello Funghi
Pan-fried fillets of veal sautéed in white wine, mushrooms and cream sauce served with a bed of campagnola salad and chips

Wood Fire Pizza
•U-Pescatori –Marinated King Prawns, octopus, calamari, clams, garlic and basil OR
•Messina – marinated chicken, roasted capsicum, mushrooms and onion OR
•La Corte – BBQ base, veal strips, chicken, onion and mushrooms OR
•Sarino – Spinach, olive , mushroom and Fetta

DESSERT

Gelato
One scoop from our selection of homemade Gelato or

Cake of the day
Ask your waiter for our daily special.

Tea or Coffee
From the Espresso bar - flat white, black, or cappuccino.

SET MENU 4 -$67.90 (3 Courses + Beverage Package)

ENTREE

Soup of the Day
Homemade soup made fresh daily and served with homemade bread rolls.

Calamari
Lightly fried, marinated squid rings with our aolie mayonnaise

Wood Fire Pizza
Margarita: fresh sliced tomatoes, cheese & basil OR Hawaiian: Ham & pineapple

Garlic or Herb Pizza
one pizza served 2-3 people

MAIN COURSE

Rib Eye Steak
Tender organically aged and grain fed beef grilled medium well served on potato wedges and topped ith the chef's special creamy mushroom sauce.

Chicken al Funghi
Grilled tender breast of chicken served on a bed of golden sweet potatoes topped with a creamy white sauce infused with bacon and sliced mushrooms.
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Salmone Affumicato con Pinoli
Substantial salad of Tasmanian salmon, pinenuts, fresh mixed lettuce, spinach and drizzled with
seeded mustard dressing and crisp bread

Penne Campagnia
Eggplant, onion, zucchini and mushrooms tossed in a light cream and napoletana sauce served
with penne pasta with a touch of nutmeg and chilli

Wood fire Pizza
•La Corte – BBQ base, veal strips, chicken, onion, and mushrooms OR
•Siracusa – fresh pesto base, char-grilled eggplant, zucchini, onion and roasted capsicum OR
•U Pescatori – Marinated king prawns, octopus, calamari, clams, garlic and basil OR
•Montreal Norwegian – Smoked salmon,tomato, cheese, Sour cream, chives and capers

DESSERT

Dessert Chocolate Mud Cake ,Blueberry Brulee cheesecake or
Gelato Selection of mixed

BEVERAGE PACKAGE

Wines
Hardy's Premium Semillon Chardonnay. Hardy's Premium Shiraz Cabernet.

Beers
Hahn Premium Light, Carlton Cold, Tooheys Dry, Victoria Bitter

Non Alcoholic
Soft drinks, Mineral water and fruit juice -orange, apple & pineapple.

Tea or Coffee From the Espresso bar - flat white, black, or cappuccino