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If you are dining with a group of 20 to 300 Sicilian is sure to impress … with our generous servings & value for money pricing your function needs are sure to be met. Our dedicated Chef’s will tantalize your taste buds as all your meals are freshly prepared and made to order.
At Sicilian we pride ourselves on providing friendly & professional service. No request is too big for our friendly staff are always there to ensure that you have a Fantastic Dining Experience.
(2 Courses with Cof SET MENU 1 - $33: (2 Courses with Coffee)
ENTREEBruschetta Pomodoro
grilled herb and garlic bread topped with traditional chunky tomatoes diced onion and drizzled with vinaigrette.
Garlic or Herb Pizza
one pizza serves 2-3 people
MAIN COURSE
Pollo al Miele
Chicken tenderloins marinated in honey & grain mustard, lightly fried on a bed of campagnola salad.
Canelloni Siciliana
Homemade cannelloni filled with fresh ricotta cheese, English spinach, topped with sicilians napolitana sauce finished with shaved grana parmesan.
Spaghetti Bolognaise
Spaghetti cooked al dente topped with a true Bolognese sauce.
Polpo alla Griglia
grilled baby octopus served on a salad of spinach, lettuce topped with grilled peppers
Pollo Mandalato
Plump chicken breast crumbed with almond and lemon zest served with campagnola salad and chips.
Wood Fire Pizza
- Capricciosa – ham, mushroom and olives OR
- Margarita – fresh sliced tomatoes, cheese and basil OR
- Messina – chicken, roasted capsicum, fresh mushrooms and sliced onion OR
- BBQ meat lovers – BBQ base,ham,cabanossi, pepperoni & beef mince or
- Hawaiian –Ham and pineapple
DESSERTTea and Coffee espresso bar - flat white, black, cappucino
SET MENU 2 - $39.90- (3 Courses with Coffee)ENTREE
Bruschetta Pomodoro
grilled herb and garlic bread topped with traditional chunky tomatoes diced onion and drizzled with vinaigrette.
Garlic or herb pizza
one pizza serves 2-3 people
Scored Squid
Lightly fried in rice flour and served on a salad infused with mango cheeks and shaved coconut with a chilli and lime mayo.
MAIN COURSE
Pasta di Palermo
fettucini pasta tossed with chicken, mushrooms, bacon and snow peas in a light cream sauce.
Polpo alla Griglia
grilled marinated baby octopus served on a salad of smixed lettuce, tomato, cucumbers and onions topped with balsamic vinaigette and mayo,
Cannelloni Siciliana
homemade cannelloni filled with fresh ricotta cheese, english spinach, topped with sicilians napolitana sauce and finished with shaved grana parmesan.
Spaghetti Bolognese
spaghetti cooked al dente topped with a true homemade italian bolognese sauce.
Risotto Etna
diced chicken tenderloins, butterflied tiger prawns, red capsicum, onion and garlic tossed with arborio rice in a chilli pink sauce.
Vitello Funghi
pan fried fillets of veal sauteed in white wine, mushrooms and cream sauce laid on a bed of garden salad and chips
Wood fire pizza
• Lamb Pizza –marinated lamb, onion, roast pumpkin, fetta cheese and hommus
• U-pescatori – marinated king prawns, octopus, calamari, clams, garlic
• Bbq chicken – chicken, onion, mushroom & bbq sauce
• Prosciutto Pizza – prosciutto, tomato, roast apple, rocket leaves, parmesan cheese finished with seasoned balsamic reduction.
DESSERT
Gelato
from our selection of homemade gelato
Tea or coffee
from the espresso bar - flat white, black, or cappuccino.
SET MENU 3 - $48.90 (3 Courses with Coffee)ENTREEBruschetta Pomodoro
grilled herb and garlic bread topped with traditional chunky tomatoes diced onion and drizzled with vinaigrette.
Garlic or herb pizza
one pizza serves 2-3 people
Scored Squid
Lightly fried in rice flour and served on a salad infused with mango cheeks and shaved coconut with a chilli and lime mayo.
MAIN COURSEGrilled Pesce
Pesce simply grilled fillet of fish served with generous Campagnola salad OR chips
Saffron Seafood Risotto
King prawns, scored squid, fish, octopus and mussels tossed with arborio rice in a saffron and oregano seasoned
white wine sauce.
Canneloni Siciliana
Homemade canneloni filled with fresh ricotta cheese, English spinach, topped with Sicilians napolitana sauce and finished with shaved Grana Parmesan
Braised Lamb Shanks
tender lamb shanks slowly roasted in olive oil, garlic, oregano, onion, tomato and red wine jus served on potato mash.
Spicy Balmain Bugs
Grilled garlic and herb marinated balmain bugs served with a basil infused rustic mash and a citrus hollandaise sauce.
Wood Fire Pizza
•Don Ciccio - Italian sausage, fresh tomato, basil, olives, garlic, onion and chilli.
•Messina – marinated chicken, roasted capsicum, mushrooms and onion OR
•BBQ Meat Lovers – BBQ base,ham, cabanossi, pepperoni, beef mince and BBQ sauce.
DESSERTGelato
One scoop from our selection of homemade Gelato or
Cake of the day
Ask your waiter for our daily special.
Tea or Coffee
From the Espresso bar - flat white, black, or cappuccino.
SET MENU 4 -$67 (3 Courses + Beverage Package)
ENTREE
Crab Bruschetta
Fresh crab meat, diced tomato, spanish onions, rocket leaves and baby capers seasoned with basil and virgin olive oil all laid on toasted Italian bread
Scored Squid
Lightly fried in rice flour and served on a salad infused with mango cheeks and shaved coconut with a chilli and lime mayo.
Garlic or Herb Pizza
one pizza served 2-3 people
MAIN COURSE Rib Eye Steak
Tender organically aged and grain fed beef grilled medium well served on baked rosemary chat potatoes with a creamy mushroom sauce.
Chicken al Funghi
Grilled tender breast of chicken served on a bed of golden sweet potatoes topped with a creamy white sauce infused with bacon and sliced mushrooms.
Salmone Affumicato con Pinoli
Substantial salad of Tasmanian salmon, pinenuts, fresh mixed lettuce, spinach and drizzled with
seeded mustard dressing and crisp bread
Penne Campagnia
Eggplant, onion, zucchini and mushrooms tossed in a light cream and napoletana sauce served
with penne pasta with a touch of nutmeg and chilli
Wood fire Pizza
•La Corte – BBQ base, veal strips, chicken, onion, and mushrooms OR
•Siracusa – fresh pesto base, char-grilled eggplant, zucchini, onion and roasted capsicum OR
•U Pescatori – Marinated king prawns, octopus, calamari, clams, garlic and basil OR
•Montreal Norwegian – Smoked salmon,tomato, cheese, Sour cream, chives and capers
DESSERTDessert Chocolate Mud Cake ,Blueberry Brulee cheesecake or
Gelato Selection of mixed
BEVERAGE PACKAGE
Wines
House Red Wines and House White Wines
Beers
Hahn Premium Light, Carlton Cold, Tooheys Dry, Victoria Bitter
Non Alcoholic
Soft drinks, Mineral water and fruit juice -orange, apple & pineapple.
Tea or Coffee From the Espresso bar - flat white, black, or cappuccino
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